Golden Black Tea: It is a medium-leafy Kung Fu black tea, execution standard GB/T13738.2;
Golden Green Tea: It is a baked green tea, execution standard GB/T14456.2.
Core parameters:
The raw material is golden tea fresh and tender, the net content is 50g/bag, the quality grade is first class, the shelf life is 18 months, the place of production is Zhaoping, Hezhou City, Guangxi, and the food production license number is SC11445112100663.
II. Core characteristics
1. Ecological raw materials
Produced from the alpine organic tea garden in Zhaoping, "Hometown of Organic Tea in China + World Longevity City", Golden Tea buds are rich in tea polyphenols, amino acids, and water extracts, and the natural quality is healthier.
2. Craft and Flavor
Golden Black Tea: Made by traditional black tea technology, the strips are tight, the color is dark and moist, the soup is red and bright, the taste is mellow and sweet, with a unique floral and fruit aroma;
Golden Green Tea: Refined with pre-Ming buds, the aroma is rich, the soup is clear and green, the entrance is refreshing and glycol, and the sweetness lasts for a long time.
3. Convenient brewing
Golden black tea: take an appropriate amount of tea into the device, pour it into boiling water at 85 ° C~ 90 ° C, and produce soup for about 30 seconds to 1 minute;
Golden green tea: brew with boiling water at the same temperature, 1 to 2 minutes can be drunk, suitable for daily drinking, office and other scenes.
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